Chinese Food

Hand grasping cake

Son, kiss me -

Childhood memory. Black sesame paste

。 Some time ago, the Golden Dragon won the prize. He bought a wall breaking machine with a cash bond. After receiving it, I can't wait to try it. I'll depend on it for breakfast later. Black sesame paste is a paste made of ground black sesame in... ...

Egg soup

After giving birth, improve the formula for the baby. The ratio of my formula egg and warm water is 1-2.3. The time of steaming is very exquisite. Bring to a boil. Steam the custard over high heat for 34 minutes. Turn off the heat and simmer for... ...

Sweet potato and taro crispy

It seems that taro crisps are very popular recently. So I also went to a certain treasure to take a photo of Lipu Taro. Try it. It's really super delicious. There are yams in the taro. It's hot just out of the oven. It's very delicious. It can e... ...

Coffee European soft bag

Pastry

I tried to do it today, but I didn't think it tasted so good. The stuffing can be changed into purple or sweet potato. Some stuffing may be more beautiful together. Try again next time.

[coarse corn steamed bread] - from the fermentation tank of couss cf3500

[Queen's kitchen] crispy thousand layer scallion cake

[Queen's kitchen] pizza salad, meat loaf (medium variety)

[reference component] 5 middle-level up and down fire 180 ° 20min oven - Changdi 32gs

Minced bread with onion and cheese

When kneading the dough in the original recipe, add butter. If it's too oily, I'll change it into olive oil. The olive oil will pour out according to the feeling. It's good if the flour doesn't stick. At first, I was worried that it would be bad... ...

Old Beijing sesame sauce, salt and pepper

Steamed pork bun with shallot

I like to eat steamed buns very much. They have thin skin and lots of meat. I never eat them when they are sold outside. I think the meat outside is not clean. The meat inside is not good meat. What I make is different. The meat is fresh and ful... ...

Brown sugar cake

Cake. Cake. Food with deep childhood memory. Remember. When I was a child, grandma and mom always took me to the field together. I sat on the ridge and watched them busy in the field. In the afternoon, there are always shouts from the road - sel... ...

Leek box

The box has been made many times. The hem has always been a hard injury. It's either too thick or too wide. Suddenly one day, the brain hole opened wide to understand. So it's necessary to meet his mother several times more successfully ~ hehe

Lotus leaf cake

Yesterday, I had rice with marinated meat. I made a lot of marinated meat. It's very good to make some lotus leaf pancakes and eat them with them. It's great to have dinner with millet porridge.

Rougamo

Get up in the morning and eat a rougamo with a bowl of porridge. A good day starts with breakfast.

Lycium barbarum rattan Bacon Cheese Bread

My baby's kindergarten has arranged a homework. Parents are required to take their children to pick wild vegetables at weekends. Then they can make delicious dishes and take them to the kindergarten on Monday. What can I do? There must be many f... ...

Pumpkin steamed bread (pattern steamed bread)

Pumpkin is rich in vitamins A, B, C and minerals, 8 kinds of essential amino acids, histidine, soluble fiber, lutein and microelements such as phosphorus, potassium, calcium, magnesium, zinc and silicon. Modern nutrition and medicine have shown ... ...

Mango pineapple Mousse Cake (6 inches)

Mango and pineapple are very good for jam. In this trial, mango and pineapple are made into mousse cake. The taste is very good. The two flavors complement each other. They dissolve in the mouth, leaving pineapple flesh for people to taste slowl... ...

Runfei Zhike Decoction

Be sure to believe that you can't cure your illness without needles. As long as you have enough time and patience, food therapy is safer than needles.